It is the season of pumpkin, and this Pumpkin Spice Syrup Recipe is an amazing addition to your Saturday morning pancake and waffle breakfasts. This simply spiced delicious syrup will be a perfect complement to your classic buttermilk pancakes.
Since everyone loves pumpkin flavors, this pumpkin spice pancake syrup was a great choice to make and use for all kinds of recipes. While it is primarily made to go on your favorite pancakes, this syrup is perfect to add to your coffee, over waffles, over ice cream, or to drizzle on pound cake, angel food cake, or even dip a sugar cookie into for a snack.
This includes pumpkin puree, but when you are shopping, take note that there are two different canned pumpkin puree products to buy. There is the popular pumpkin pie filling that is already spiced or the 100% pumpkin puree, which is what you want. You want just the pumpkin to make this syrup. You could even cook down a pumpkin to create a homemade puree if you prefer.
Pumpkin Spice Syrup Recipe
Pumpkin Spice Syrup Recipe
Ingredients
Instructions
This delicious Pumpkin Spice Syrup Recipe will be something you make regularly during the fall season. It works wonderfully to give your simple basic pancake a delicious topping but also works perfectly in hot beverages, on cakes, and more.
What are your fall favorites?
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