I love easy dinners, and this 4 Ingredient Creamy Chicken Pasta Bake can be found at the top of my easy dinner list. However, easy should never mean giving up rich flavors and amazing texture. This 4 Ingredient Creamy Chicken Pasta Bake served over your favorite hearty pasta gives you a filling dinner with fantastic flavor for any night of the week.
Adding cream cheese to the final product takes this delicious dinner over the top! I have come to the conclusion that cream cheese should be mandatory in every recipe. The secret to keeping the ingredient list small for this 4 Ingredient Creamy Chicken Pasta Bake are these new Ragu Homestyle Pasta Sauces. With its delicious bold flavor, without artificial flavors, colors, or high fructose corn syrup, you don’t need a bunch of seasonings to make this recipe pack a punch! You need just 4 ingredients to make this recipe, and even the chicken can start from frozen, how easy is that?
4 Ingredient Creamy Chicken Pasta Bake

Chicken & Creamy Pasta Bake
Ingredients
- 1 pound boneless skinless chicken breasts
- 1 jar Ragu Homestyle Sauce
- 4 oz. cream cheese, softened
- 8 oz. thick pasta- bowtie, ziti, etc...
Instructions
- Preheat oven to 350 degrees.
- Place frozen chicken breasts in pan.
- Pour the entire jar of Ragu Homestyle over top of chicken breasts, I love the Ragu Homestyle Thick & Hearty Roaste Garlic with a variety of dishes!
- Bake for 40 minutes, check chicken for doneness as cooking time will vary slightly depending on the thickness of your chicken breasts.
- Remove from oven, shred or chop chicken with a fork.
- Stir in cream cheese until well mixed and smooth.
- Turn off oven, place pan back inside to keep dish warm.
- Prepare noodles according to package directions, drain.
- Serve chicken and sauce over noodles, add a green veggie and you are ready to enjoy!
Preheat oven to 350 degrees.
Place frozen chicken breasts in pan.
Pour the entire jar of Ragu Homestyle over top of chicken breasts; I love the Ragu Homestyle Thick & Hearty Roasted Garlic with a variety of dishes!
Bake for 40 minutes, check chicken for doneness as cooking time will vary slightly depending on the thickness of your chicken breasts.
Remove from oven, shred or chop chicken with a fork.
Stir in cream cheese until well mixed and smooth.
Turn off oven, place pan back inside to keep dish warm.
Prepare noodles according to package directions, drain.
Serve chicken and sauce over noodles, add a green veggie, and you are ready to enjoy!
Find more delicious recipes using Ragu Homestyle Pasta Sauces, including a 5 Ingredient Italian Goulash or 30 Minute One Pot Pasta dinner.