5 from 14 votes
Cookie Filled Brownies
Cookie Dough Stuffed Brownies

My favorite stuffed brownie recipe is Cookie Dough Stuffed Brownies. I mean, come on, it has cookie dough in it and it is brownies.

Servings: 12
  • 1 1/2 cups all purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter softened
  • 1/4 cup sugar
  • 2 teaspoons vanilla
  • 1 cup chocolate chips
  • 1 box brownie mix for a 9x13 pan
  • Ingredients to make brownie mix (eggs, vegetable oil, water)
  • 12 Jumbo muffin cups (if you use regular size muffin cups this recipe will make 24 instead of 12)
  1. Form the cookie dough into 12 balls and place on a cookie tray. Place the tray into the freezer and freeze the balls until hardened (about 30 minutes to 1 hour).
  2. When the dough is frozen, mix up your brownie mix according to the directions on the package.
  3. Place a muffin liner into each of the muffin cups. Add a small scoop of brownie batter to the bottom of each cup.
  4. Add the cookie dough balls into each muffin cup.
  5. Place more brownie batter over the cookie dough ball until covered.
  6. Place the brownies into the oven at 350 degrees and cook for about 20 minutes. Overcooking will make your dough less "doughy".